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Recipes & Nutrition

Get inspired for your next meal.

RECIPE: CHIMICHURRI VENISON MEATBALL & SCALLION YOGURT SAUCE

The perfect pairing! Delicious venison meatballs and a savory charred scallion yogurt both seasoned with Patagonia Provisionsʻ chimichurri spice blend.

RECIPE: ROSEMARY & BLACK PEPPER RIB RACKS

This elegant dish is festive enough for a holiday table and it’s relative ease in preparation makes it workable for an everyday feast as well. 

RECIPE: RIB CHOPS W/SMOKY JOE COMPOUND BUTTER

Grilled rib chops covered in a luscious compounded butter with hints of roasted coffee, bitter chocolate and smoky chipotle chile.

RECIPE: SIRLOIN STEAK KABOBS

This festive dish gets its flavor from some unexpected ingredients: beets, horseradish and blueberries - for sweet and earthy kabobs with a sauce that is great brushed on anything destined for the grill.

RECIPE: VENISON CHOPS WITH CURRIED BUTTER AND JEWELED SAFFRON RICE

Celebrate your special night in style with an exquisite main dish that's sure to impress both in taste and presentation!

RECIPE: VENISON WITH WHITE BEAN & ARTICHOKE STEW

Warm up to a bowl of this delicious and aromatic Greek-inspired Venison Stew- hearty chunks of tender venison slow-simmered in a flavorful medley of warm spices.

RECIPE: GUISANTES

This classic Filipino dish seamlessly blends together simple yet flavorful ingredients that can be prepared in no time.

RECIPE: LEMONGRASS AND TURMERIC BRAISED VENISON OSSO BUCO STEW

Tantalize your taste buds with a Southeast Asian-inspired ode to deliciousness – venison osso buco stew braised in an aromatic blend of spices.

RECIPE: VENISON & VEGGIE UDON NOODLE SOUP

This simple and filling Japanese-style soup makes the most out of each ingredient, delivering clean flavors that go beautifully together. 

RECIPE: PASTRAMI STEAK STRIPS WITH GNOCCHI

In this hearty and satisfying dish, boldly seasoned steak strips come together with soft gnocchi, smoky bacon, and tangy sauerkraut. 

RECIPE: TIKKA MASALA STRIPLOIN

In this Indian-inspired dish, the strip loin is mild, juicy, and very tender and the sauce rich with spices, bright tomatoes and cilantro for a nice tingle of heat finished off with a decadent glug of cream.

RECIPE: CARIBBEAN COCONUT CURRY BRAISED HEART

With its bold, vibrant flavor and nutrient-packed goodness, this stew is the perfect way to bring a taste of the islands right to your dinner table any night of the week. 

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