Recipes & Nutrition
Get inspired for your next meal.
RECIPE: TATER TOT NACHO CASSEROLE
This dish scores points with all the flavors of a classic platter of nachos plus the addition of fan favorites tater tots in a warm super festive casserole.
RECIPE: MUSHROOM LEEK MEATBALLS
Mushrooms, leeks, and ground venison come together to form the perfect meatball, which is then simmered in a miso-infused broth, mixed with a fun, round Sardinian pasta called Fregola, and topped with crispy fried sage.
RECIPE: HERB-CRUSTED RACK
Whether you need to top off your holiday feast or find a beautiful centerpiece for an intimate end-of-year dinner, this simple (but elegant) herb-crusted Rib Rack recipe by Jordan Cabatic brings a perfect blend of aromatic herbs and the subtle crunch of panko to the table!
RECIPE: HOLIDAY ROAST
This unexpected centerpiece has plenty of familiar qualities; it’s naturally tender, unbelievably juicy and signifies a special occasion—all while being surprisingly easy to prepare.
Recipe: Venison Bone Broth Stuffing
You can’t get flavor like this out of a box. Fresh herbs and rich, venison bone broth add incredible flavor and nutrition to a classic holiday side dish that will leave the whole family wanting seconds.