Recipes & Nutrition
Get inspired for your next meal.
RECIPE: GINGER AND VEGETABLE SOUP
With a couple of cold months still ahead, this zesty and hearty soup will warm you up to a whole new way to put venison on the table!
RECIPE: GUISANTES
This classic Filipino dish seamlessly blends together simple yet flavorful ingredients that can be prepared in no time.
RECIPE: LUMPIA SHANGHAI
Another local favorite to add to the menu at your next get-together - Venison Lumpia, also known as fried spring rolls!
RECIPE: LEMONGRASS AND TURMERIC BRAISED VENISON OSSO BUCO STEW
Tantalize your taste buds with a Southeast Asian-inspired ode to deliciousness – venison osso buco stew braised in an aromatic blend of spices.
RECIPE: VENISON SIRLOIN STEAK BITES W/ CREOLE SAUCE
Spicy and bold, this dish turns our Sirloin into great steak bites with lots of beautiful, clean meat that cooks up tender and juicy in a screaming hot pan and served in creole sauce.
RECIPE: PASTRAMI STEAK STRIPS WITH GNOCCHI
In this hearty and satisfying dish, boldly seasoned steak strips come together with soft gnocchi, smoky bacon, and tangy sauerkraut.
RECIPE: SPICY CUMIN SIRLOIN STIR FRY
Rich with earthy cumin and heated with Sichuan peppercorns, this dish is inspired by the cooking of Xiʻan Province, China.
RECIPE: GROUND W/FENNEL AND ROSEMARY ORZO STEW
A one pot wonder with stick-to-your-ribs comfort and warm, fragrant flavors. Leaning into some classic Italian ingredients, this stew comes together quickly and appeals to diners of all ages.
RECIPE: MUSTARD STOUT STEW
A mustard-y stout stew flavored with Worcerstershire sauce along with Brussel sprouts, carrots, and leeks that add a nice veggie presence to the meaty affair.
RECIPE: TIKKA MASALA STRIPLOIN
In this Indian-inspired dish, the strip loin is mild, juicy, and very tender and the sauce rich with spices, bright tomatoes and cilantro for a nice tingle of heat finished off with a decadent glug of cream.
RECIPE: CARIBBEAN COCONUT CURRY BRAISED HEART
With its bold, vibrant flavor and nutrient-packed goodness, this stew is the perfect way to bring a taste of the islands right to your dinner table any night of the week.
RECIPE: HONEY TAMARIND GLAZED DENVER RIBS
Making ribs at home has never been easier- or tastier! A quick simmer cuts down on grilling time, while the glaze g...