ALL-VENISON HOT DOGS
We have been working non-stop crafting what we think is a one-of-a-kind sausage - hickory smoked in small batches with a balanced spice that ensures the delicious flavor of Maui Nui venison shines through. And that’s all you’ll be getting with this hotdog: 100% wild-harvested venison, with all the nutrients and protein you’ve come to expect.
— HOW TO COOK
PRO TIP: This method allows the hot dog to absorb some of your cooking fat for an improved texture.
Heat a cast iron pan over direct heat with your choice of fat (preferably tallow, lard, grass-fed butter, or ghee). While that’s heating, slice your frankfurters any way you like. Once the fat is hot enough, move the pan off direct heat and place the frankfurters split side down. Cook for approximately 4-6 minutes. If you prefer it, go ahead and slightly warm or toast your buns, dress your hot dogs how you like, or toss them over rice and enjoy!
BEST FOR
Ingredients
Venison, Water, Potato Starch, Sea Salt, Organic Paprika, Cultured Celery Powder (Celery Powder, Sea Salt), Organic Mustard, Organic Sugar, Organic Coriander, Organic White Pepper, Organic Garlic, Organic Mace, Lamb Casing
Nutritional Facts
Servings Size: 1 Link (57g)
Calories: 60
- Total Fat 0.5 g 1%
- Saturated Fat 0g 0%
- Trans Fat 0g
- Cholesterol 15mg 5%
- Sodium 410mg 17%
- Total Carbohydrate 5g 2%
- Dietary Fiber 0g 0%
- Total Sugars0g
- Protein 12g
- Vitamin A 4%
- Vitamin C 0%
- Calcium 0%
- Iron 4%
Wildly Delicious
ALL-VENISON HOT DOGS
We have been working non-stop crafting what we think is a one-of-a-kind sausage - hickory smoked in small batches with a balanced spice that ensures the delicious flavor of Maui Nui venison shines through. And that’s all you’ll be getting with this hotdog: 100% wild-harvested venison, with all the nutrients and protein you’ve come to expect.
— HOW TO COOK
PRO TIP: This method allows the hot dog to absorb some of your cooking fat for an improved texture.
Heat a cast iron pan over direct heat with your choice of fat (preferably tallow, lard, grass-fed butter, or ghee). While that’s heating, slice your frankfurters any way you like. Once the fat is hot enough, move the pan off direct heat and place the frankfurters split side down. Cook for approximately 4-6 minutes. If you prefer it, go ahead and slightly warm or toast your buns, dress your hot dogs how you like, or toss them over rice and enjoy!
BEST FOR
Ingredients
Venison, Water, Potato Starch, Sea Salt, Organic Paprika, Cultured Celery Powder (Celery Powder, Sea Salt), Organic Mustard, Organic Sugar, Organic Coriander, Organic White Pepper, Organic Garlic, Organic Mace, Lamb Casing
Nutritional Facts
Servings Size: 1 Link (57g)
Calories: 60
- Total Fat 0.5 g 1%
- Saturated Fat 0g 0%
- Trans Fat 0g
- Cholesterol 15mg 5%
- Sodium 410mg 17%
- Total Carbohydrate 5g 2%
- Dietary Fiber 0g 0%
- Total Sugars0g
- Protein 12g
- Vitamin A 4%
- Vitamin C 0%
- Calcium 0%
- Iron 4%