THE HEALTHIEST RED MEAT ON THE PLANET.

Recipes & Nutrition

Get inspired for your next meal.

RECIPE: PROSCIUTTO-WRAPPED TENDERLOIN

A delicious fusion that melds the sweet, salty flavors of prosciutto and peas with a refined take on venison tenderloin that will have you savoring every bite!

RECIPE: TOASTED CORIANDER & LIME TENDERLOIN WITH CHIPOTLE HONEY PEANUT SAUCE

Boldy-spiced, skewered, and grilled, these tasty tenderloin meat sticks cook quickly and are the perfect finger food for a crowd or an easy weeknight dinner.

RECIPE: PAN-SEARED LOIN FILET WITH BLACK GARLIC MISO BUTTER

A delicious and effotless way to take steak night to the next level!

RECIPE: VENISON SIRLOIN STEAK SALAD WITH A TAMARIND-MINT VINAIGRETTE

A perfect blend of sweet, sour, and savory comes together in this summer salad. The peak-of-season fruit and vegetables give it a fantastic base, while the rosy, warm venison and tangy dressing add depth and flavor to every bite!

RECIPE: VENISON THAI SALAD

Flavorful, fresh, and fast! The perfect nutrient-dense lunch or dinner— Venison Thai Salad featuring leg medallions and the light heat of Thai peppers on a bed of herbs and greens. With a little bit of planning for a quick marinade, the rest of this beautiful salad can be thrown together in under a half-hour.

RECIPE: VENISON TENDERLOIN WITH A BLACK TRUFFLE & PORCINI CREAM SAUCE

If there ever was a dish that was easy to pull off but would have everyone swooning, this is it!

RECIPE: SHANGHAI SKINNY TENDERLOIN SANDWICH

A global twist on the iconic pork tenderloin sandwich The Iowa Skinny, that's packed with fragrant Chinese flavors.

RECIPE: SOUS VIDE VENISON TENDERLOIN BY SHAREE AT SAVORY SPICE RACK

Sharee takes one of our newest cuts, exclusive to our Anova Sous Vide Box, the Tenderloin, and sous vide cooks them to perfection!

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