ʻOHANA RESERVE

aged cuts

Maui Nui Wild Harvested VenisonMaui Nui Wild Harvested Venison
Maui Nui Wild Harvested VenisonMaui Nui Wild Harvested Venison

After months of innovation, we’re proud to introduce our ʻOhana Reserve Aged Cuts—a 14-day aging process that makes wild Axis deer more tender, more flavorful, and provides more consistency between cuts than ever before. More effortless to prepare, more remarkably delicious.

This is still 100% wild Axis deer from Maui. Still harvested to find a better balance for our ecosystems and food systems. Still the most nutrient-dense, natural protein on the planet. Time has simply given us the best version yet. Because some innovations take a decade to realize. Because what we give to time returns to us fourfold.

Maui Nui Wild Harvested VenisonMaui Nui Wild Harvested Venison

LIMITED AVAILABLE!

‘Ohana Reserve Box

The most nutrient-dense natural protein on the planet that’s also simple to prepare, easy to cook, and remarkably delicious.

'Ohana Reserve Memberships will be available starting on September 4th at 7am HST.

$419.00

Premium 14-Day Aged Wild Axis Venison from Maui | ʻOhana Reserve CutsPremium 14-Day Aged Wild Axis Venison from Maui | ʻOhana Reserve Cuts
Premium Cuts - Premium 14-Day Aged Wild Axis Venison from Maui | ʻOhana Reserve CutsPremium Cuts - Premium 14-Day Aged Wild Axis Venison from Maui | ʻOhana Reserve Cuts
Ground Venison - Premium 14-Day Aged Wild Axis Venison from Maui | ʻOhana Reserve CutsGround Venison - Premium 14-Day Aged Wild Axis Venison from Maui | ʻOhana Reserve Cuts
Maui Nui Wild Harvested VenisonMaui Nui Wild Harvested Venison
Premium 14-Day Aged Wild Axis Venison from Maui | ʻOhana Reserve CutsPremium 14-Day Aged Wild Axis Venison from Maui | ʻOhana Reserve Cuts

The Only Aged Venison On The Market. Fresh From Maui.

What this means for you.

Remarkably Delicious

Tenderness, Consistency, and Flavor
Aged 14 days for a better sear, richer umami, and improved moisture retention.

Impossibly Dense

Performance Nutrition
22 grams of protein per 100 calories, with just 1.5 grams of fat per serving.

Wildly Clean

100% Wild-Harvested
USDA-inspected and aged under strict controls. No feedlots, antibiotics, or synthetic inputs.

what to expect

A comparison to fresh.

The difference that aging makes is tangible. More tender. More consistency within each cut. More forgiving in the pan or on the grill.

  • Naturally aged 14 days for consistent tenderness and deeper flavor.
  • Best cooking methods: cast iron, reverse sear, or sous-vide.
  • Short rest: 3 to 5 minutes.

Aging evens out texture, helps the meat hold moisture, and stabilizes flavor within each cut type.

FEATURE

FRESH CUTS

Aged Cuts

Texture

Lean, firm

Smoother, more tender

Flavor

Clean, mild

Savory, umami-rich, nutty

Cookability

Less forgiving

More consistent, better browning

Ideal Methods

Grilling, pan-sear

Cast iron, reverse sear, sous-vide

Moisture Retention

Variable

Improved

Variability

Cut-to-cut variation

More uniform across cuts

Shelf Life

Standard

Same as fresh

TASTE THE DIFFERENCE.


Our answer to delivering consistency without losing what makes this food special lies in one of the world's oldest food technologies: time. Nothing else about our sourcing or mission has changed. Time has simply given us the best version yet.

Maui Nui Wild Harvested VenisonMaui Nui Wild Harvested Venison
Premium 14-Day Aged Wild Axis Venison from Maui | ʻOhana Reserve CutsPremium 14-Day Aged Wild Axis Venison from Maui | ʻOhana Reserve Cuts

Chef Ross Deutsch compares Maui Nui Standard Fresh Cuts
versus new 'Ohana Reserve Aged Cuts.

The only way to get Aged Cuts.

LIMITED AVAILABLE!

‘Ohana reserve box

$419.00

Striploin - Premium 14-Day Aged Wild Axis Venison from Maui | ʻOhana Reserve CutsStriploin - Premium 14-Day Aged Wild Axis Venison from Maui | ʻOhana Reserve Cuts