The Bone Broth
Success Guide
Cook Time & Temps
Stovetop
Heat to 180 degrees in 1.5 - 3 minutes (depending on your stovetop) in a medium saucepan.
Microwave
Heat in 30 second increments to 180 degrees in a microwave safe mug.
Preferred Cooking Method
Stovetop
Warm on medium heat until the bone broth starts to simmer (1 min and 30 seconds exactly on our gas stove, though your cook time may vary). A simmer is when small bubbles start appearing on the outside of the saucepan.
Microwave
Pour into a microwave safe mug. Heat in 30 second increments to 180 degrees.
In Recipes
Use Bone Broth in your favorite recipes in place of water or stock for added nutrition and taste.
Prep
Shelf stable. No prep required!
GAUGING DONENESS
To check doneness, you can either use a thermometer, checking to make sure it’s at 180 degrees or simmer (1 min and 30 seconds exactly on our gas stove, though your cook time may vary). A simmer is when small bubbles start appearing on the outside of the inside of the saucepan