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Maui Nui Spicy Stick Venison Stick with customer review on a red background
Red chili pepper with seeds on a beige background
Maui Nui Venison stick packaging with chili peppers and text on a light gray background
Maui Nui Spicy Stick caddy on a white background

Spicy Stick

$79.00
$64.50
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(per 12 pack)
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When we set out to develop a new Stick flavor, Chila Pepa quickly climbed to the top. It’s fruity and bright at first, almost sweet, then slowly builds into a savory, lingering heat. Then we took our time—three days of fermentation, real wood smoke—and created our most flavorful Stick yet. Bold heat. A touch of sweetness. 10g of Protein.

Meet Chila Pepa

Known locally as nīoi, or chila pepa, the Hawaiian chili pepper is actually a wild variety native to the Americas. Introduced to Hawai’i over 200 years ago, it is now a staple in every local kitchen. You'll find it simmered into stews, sliced up in poke, or bobbing in water and vinegar in a repurposed salad dressing bottle in the fridge.

That wild fruitiness, that sharp brightness, that slow-building burn. When we decided to make a Spicy Stick, it was always going to be chila pepa.

Five Star RatingFive Star Rating

The perfect amount of heat & flavor!

You can taste (and see) the chila pepa in every bite!

Jo C.

Five Star RatingFive Star Rating

Wildly flavorful!

Unapologetically hot. An addictive heat that lingers long after the first bite.

Coco S.

Five Star RatingFive Star Rating

Hot fiya!

Bright, delicious and crushable. They eat more like a well-seasoned steak than a meat stick, and I'm here for it. These will be my new go-to for the foreseeable future.

Taylor B.

Time & Smoke

Elias Cairo is the founder of Olympia Provisions, the craft charcuterie house that helped put American cured meats back on the map and the person we asked to make our new Spicy Stick.

Venison is almost entirely lean. Fat carries moisture, rounds out texture, and forgives imprecision, which is why lean meat products have a reputation for being dry and crumbly. The industry’s answer is phosphates. Bind the protein, inject moisture, and manufacture tenderness through chemistry.

Every expert Elias consulted told him this was the only way. Making a moist, complex, and genuinely satisfying venison stick with no added fat, no phosphates, and no additives wasn’t possible. What Elias found instead, through refusal and iteration, is that venison wants to be handled differently. Slowly fermented, gradually wood-smoked, brought gently to temperature.

The result is Spicy—a Stick that holds itself together, not through additives, but through patience and craft.

ingredients

Wild Harvested Venison, Brown Sugar, Contains less than 2%: Sea Salt, Water, Spices, Garlic Powder, Non-GMO Cultured Celery Powder, Non-GMO Cherry Powder, Lactic Acid Starter Culture, in a Dye-Free Beef Collagen Casing.

Original
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HINT OF SWEETNESS

  • 9g Protein
  • 60 calories
  • 1g fat
  • 3g carbs

Our very first flavor of stick, the Original, continues to have many a loyal fan and for good reason. Featuring a delicious blend of spices with a hint of brown sugar (just two grams per stick) for a subtle sweetness. Original Sticks are especially great for families with children or anyone who prefers a little sweetness over a little spiciness.

Ingredients: Wild Harvested Venison, Brown Sugar, Water, Contains less than 2%: Sea Salt, Spices, Garlic Powder, Non-GMO Cultured Celery Powder, Non-GMO Cherry Powder, Encapsulated Citric Acid, in a Dye-Free Beef Collagen Casing

Nutritional Facts

1 Serving per container

Servings Size:

1 oz (28g)

Total Fat

1

g

1%

Saturated Fat

0

g

0%

Trans Fat

0

g

Cholesterol

25

mg

6%

Sodium

290

mg

13%

Total Carbohydrate

3

g

1%

Dietary Fiber

0

0%

Total Sugars

2

g

8%

Includes 2g added sugars

4%

Protein

9

g

Vitamin D

0

mcg

0%

Calcium

7

mg

0%

Iron

1

mg

6%

Potassium

102

mg

2%

Vitamin A

0.2

mcg

0%

Vitamin B12

0

mcg

0%

Copper

0.06

mg

6%

Peppered
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SUBTLE SPICE, SUGAR-FREE

  • 10g Protein
  • 55 calories
  • 1g fat
  • 1g carbs

Our Peppered Stick features a delicious blend of spices alongside black and red pepper for just the right amount of heat. Created for customers who prefer to eliminate all sugars from their snack, the Peppered Stick is Keto approved and packs an extra gram of protein (10 grams in just 55 calories) for an industry-leading protein-to-calorie ratio.

Ingredients: Wild Harvested Venison, Contains less than 2%: Sea Salt, Water, Spices, Red Pepper, Garlic Powder, Non-GMO Cultured Celery Powder, Non-GMO Cherry Powder, Encapsulated Citric Acid, in a Dye-Free Beef Collagen Casing

Nutritional Facts

1 Serving per container

Servings Size:

1 oz (28g)

Total Fat

1

g

1%

Saturated Fat

0

g

0%

Trans Fat

0

g

Cholesterol

30

mg

10%

Sodium

380

mg

17%

Total Carbohydrate

1

g

0%

Dietary Fiber

0

0%

Total Sugars

0

0%

Includes 0g added sugars

0%

Protein

10

g

Vitamin D

0

mcg

0%

Calcium

3

mg

0%

Iron

1

mg

6%

Potassium

148

mg

3%

Vitamin A

0.02

mcg

0%

Vitamin B12

0

mcg

0%

Copper

0.06

mg

6%

Peppered 10Peppered 10
Peppered 10
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SUBTLE SPICE, SUGAR-FREE + NUTRITION BOOST

  • 10g Protein
  • 55 calories
  • 1g fat
  • 1g carbs

Peppered 10 introduces organ into our snack line—with 5% liver and 5% heart in every stick—harnessing the nutritional power of Axis deer organs without any of the organ flavors. Our newest stick offers the same delicious and lightly peppered flavor of our fan-favorite Peppered Stick and is great for customers who are looking for a nutrition boost with significant concentrations of Vitamins A, B2, B6, B12, Iron, Fatty Acids, Amino Acids and Phytonutrients.

Ingredients: Wild Harvested Venison, Venison Liver, Venison Heart, Contains less than 2%: Sea Salt, Water, Spices, Red Pepper, Garlic Powder, Non-GMO Cultured Celery Powder, Non-GMO Cherry Powder, Encapsulated Citric Acid, in a Dye-Free Beef Collagen Casing

Nutritional Facts

1 Serving per container

Servings Size:

1 oz (28g)

Total Fat

1

g

1%

Saturated Fat

0

g

0%

Trans Fat

0

g

Cholesterol

30

mg

10%

Sodium

370

mg

16%

Total Carbohydrate

1

g

0%

Dietary Fiber

0

0%

Total Sugars

0

g

0%

Includes 0g added sugar

0%

Protein

10

g

Vitamin D

0

mcg

0%

Calcium

3

mg

0%

Iron

1.4

mg

8%

Potassium

148

mg

3%

Vitamin A

314

mcg

35%

Vitamin B12

1.1

mcg

45%

Copper

0.23

mg

25%

Spicy
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BOLD HEAT. A TOUCH OF SWEETNESS

  • 10g Protein
  • 60 calories
  • 1g fat
  • 4g carbs

When we set out to develop a new Stick flavor, Chila Pepa quickly climbed to the top. It’s fruity and bright at first, almost sweet, then slowly builds into a savory, lingering heat. Then we took our time—three days of fermentation, real wood smoke—and created our most flavorful Stick yet. Bold heat. A touch of sweetness. 10g of Protein.

Ingredients: Wild Harvested Venison, Brown Sugar, Contains less than 2%: Sea Salt, Water, Spices, Garlic Powder, Non-GMO Cultured Celery Powder, Non-GMO Cherry Powder, Lactic Acid Starter Culture, in a Dye-Free Beef Collagen Casing.

Nutritional Facts

1 Serving per container

Servings Size:

1 oz (28g)

Total Fat

1

g

1%

Saturated Fat

0

g

0%

Trans Fat

0

g

Cholesterol

10

mg

3%

Sodium

360

mg

16%

Total Carbohydrate

4

g

1%

Dietary Fiber

0

g

0%

Total Sugars

4

g

Includes 4g added sugar

8%

Protein

10

g

Vitamin D

0

mcg

0%

Calcium

10

mg

0%

Iron

1

mg

6%

Potassium

200

mg

4%

Frequently Asked Questions