A HOLIDAY MENU TO GATHER AROUND
Spice it up with an exciting pairing of cinnamon and venison leg medallions! Paired with a Farro Spinach Salad smothered in a charred lemon and oregano vinaigrette, this recipe will ensure your holiday spread is packed full of flavor!
The days of gravy being an afterthought of a dish are over. This herb-infused gravy holds its own. Boasting rich flavor and an abundance of nutrition, you’ll want to put it on everything!
Whether you need to top off your holiday feast or find a beautiful centerpiece for an intimate end-of-year dinner, this simple (but elegant) herb-crusted Rib Rack recipe by Jordan Cabatic brings a perfect blend of aromatic herbs and the subtle crunch of panko to the table!
Nothing signifies a special occasion like the Holiday Roast! The familiar qualities of this revered centerpiece - tender and juicy - with the wild deliciousness you can count on with our venison.
Taking a screen break with your holiday break? Find our printable Holiday Menu PDF here.