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Hearts
Hearts
Hearts
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Load image into Gallery viewer, Hearts
Hearts

Hearts

While most think of the heart as an organ (it is), it’s also a muscle… It's a muscular organ! An involuntary one that keeps on working, located in the central region of the thoracic cavity.

— HOW TO COOK

With a little planning, like a bath in red wine vinegar for at least 3 hours, preferably overnight, will help break down those muscle fibres and add even more flavor. A quick sear and you’ll be giving your body a nutritionally dense boost!

BEST FOR
Pan-sear Braise

VENISON 101

An easy overview of all the basics, tips to get you cooking like a pro, plus incredible recipes to keep you inspired

Explore Venison 101

Hearts

Regular price $30.00

Includes:

  • 1 lb, ~3 hearts

Note: We are unable to ship Fresh Venison to a P.O. Box.

  • 36 grams of protein per 6 oz. serving
  • Wild & nutrient-dense
  • Good source of Omega 3 fatty acids
  • USDA-inspected
  • Stress-free sourcing methods
Hearts

Hearts

While most think of the heart as an organ (it is), it’s also a muscle… It's a muscular organ! An involuntary one that keeps on working, located in the central region of the thoracic cavity.

— HOW TO COOK

With a little planning, like a bath in red wine vinegar for at least 3 hours, preferably overnight, will help break down those muscle fibres and add even more flavor. A quick sear and you’ll be giving your body a nutritionally dense boost!

BEST FOR
Pan-sear Braise

VENISON 101

An easy overview of all the basics, tips to get you cooking like a pro, plus incredible recipes to keep you inspired

Explore Venison 101
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