Recipes & Nutrition
Get inspired for your next meal.
RECIPE: GARLICKY CITRUS VENISON HEART SKEWERS
It's meaty, it's charry, it's saucy! Flavorfull marinated venison hearts are skewered, grilled, and can be eaten right off the stick- including a creamy avo-cilantro sauce recipe to dip them in.
RECIPE: RED CURRY COCONUT VENISON STEW
Stew season just got even more delicious with this wild twist on the classic Coconut Curry!
RECIPE: CUMIN AND CORIANDER CRUSTED BARNSLEY CHOP WITH A OLIVE-DATE RELISH
One of our favorite cuts, the Barnsley Chop, spice-crusted with North African-inspired flavors and paired with an olive date relish- comes together for a sweet, salty, and tangy punch that's ready in under 30 minutes.
RECIPE: CHEESY IRISH MEATBALLS WITH GUINNESS ONION GRAVY
Bring a touch of the Emerald Isle right to your table. The satisfying and warm comfort of meatballs packed with class...
RECIPE: COFFEE RUBBED VENISON SHOULDER WITH LEMON MINT BUTTER
Mark Cockcroft shares an effortless and damn tasty way to prepare a venison shoulder blade. Citrusy butter melts over...
RECIPE: TATER TOT NACHO CASSEROLE
This dish scores points with all the flavors of a classic platter of nachos plus the addition of fan favorites tater tots in a warm super festive casserole.
RECIPE: VENISON STRIP LOIN TOPPED WITH A ZESTY BACON GREMOLATA
The perfect dinner in under 30 minutes! Jordan Cabatic is kicking things up a notch with a flavorsome pan-seared ven...
RECIPE: MEATBALL PHO SOUP
This Vietnamese pho-inspired soup dish by Mark Cockcroft is refreshing, fragrant, and perfect for any time of the year.
RECIPE: MUSHROOM LEEK MEATBALLS
Mushrooms, leeks, and ground venison come together to form the perfect meatball, which is then simmered in a miso-infused broth, mixed with a fun, round Sardinian pasta called Fregola, and topped with crispy fried sage.
RECIPE: SMOKY VENISON SANDWICH
Spice things up with these sandwiches filled with peppers, a garlic mayo spread, and a perfect balance of sweet and smoky venison medallions in between crusty toasted rolls.
RECIPE: PORCHETTA-SEASONED STEAKS W/ CREAMY GARLIC WHITE BEANS
A classic dish (switched up with venison) for an all-around Italian flavored experience. Herbed seasoned striploin, prepared with creamy garlic stewed white beans brings comfort in a bowl.