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Recipes & Nutrition

Get inspired for your next meal.

RECIPE: SEARED LOIN FILET W/BERRIES & VEGGIE MASH

Scandinavian ingredients and flavor abound in this recipe! The caraway spiked potato, carrot, and rutabaga make for a...

RECIPE: BONE BROTH GRAVY

The days of gravy being an afterthought of a dish are over. This herb-infused gravy holds its own. Boasting rich flavor and an abundance of nutrition, you’ll want to put it on everything!

RECIPE: HOLIDAY ROAST

A no-fuss process to serve a beautiful roast this holiday season accompanied by bonus rub, marinade, and/or gravy recipes.

RECIPE: CINNAMON SPICED MEDALLIONS W/ FARRO SPINACH SALAD

A fragrant cinnamon spice rub and spinach salad turns your leg medallions pretty Greek and pretty damn festive. Another wonderful dish for the Holiday table by Mark Cockcroft!

RECIPE: CHIMICHURRI VENISON MEATBALL & SCALLION YOGURT SAUCE

The perfect pairing! Delicious venison meatballs and a savory charred scallion yogurt both seasoned with Patagonia Provisionsʻ chimichurri spice blend.

RECIPE: STRIP LOIN W/ CRANBERRY CHUTNEY

Simple, quick, and smothered in cranberries, this strip loin recipe by Jordan Cabatic makes for a beautiful centerpiece on any holiday table. 

RECIPE: ROSEMARY & BLACK PEPPER RIB RACKS

This elegant dish is festive enough for a holiday table and it’s relative ease in preparation makes it workable for an everyday feast as well. 

RECIPE: RIB CHOPS W/SMOKY JOE COMPOUND BUTTER

Grilled rib chops covered in a luscious compounded butter with hints of roasted coffee, bitter chocolate and smoky chipotle chile.

Recipe: Venison Meatballs with Creamy Dill Sauce

Make these fun, festive appetizers at your next gathering and turn everyone there into a venison lover.

RECIPE: SIRLOIN STEAK KABOBS

This festive dish gets its flavor from some unexpected ingredients: beets, horseradish and blueberries - for sweet and earthy kabobs with a sauce that is great brushed on anything destined for the grill.

RECIPE: PAN SEARED LOIN CHOPS WITH ANCHOVY SAUCE

Boasting boldly balanced flavors and gentle salty notes provided by anchovies, this Loin Chop and sauce duo is a powerhouse of deliciousness.

RECIPE: CUMIN-CHILI SPICED RIB CHOPS WITH AJI VERDE

Discover delicious Latin-inspired flavors with this boldly spiced venison rib chop dish that comes together in under half an hour!

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