Summer Sausage
12oz net wt. 1 Sausage, 6 servings.
This small-batch, handcrafted summer sausage is fermented and smoked to highlight the lean and remarkable flavor of Axis deer. It’s dense and delicious—with hints of bright, floral Pink Peppercorn and seasoned with Hawaiian Red Sea Salt.
Day Fuel
0 Sugar, 20g Protein, 2g Fat, 110 Calories
PER SERVING
98% lean. Gluten free. No junk. No fillers. Made from 100% wild-harvested Axis deer from Maui. Always Summer Sausage is ready to slice and serve: sandwiches, salads, snacks, and more. Remarkably delicious. Impossibly dense. Wildly clean.
Always Summer Sausage Inspiration
Our team is obsessed with our Always Summer Sausage! We feed it to our kids. On pizza. In scrambles. Diced in chunks next to cucumbers and celery and carrots. We feed it to our friends. On charcuterie boards and in salads and stews and sliced thinly or thickly on gourmet (or not so gourmet) crackers with a dollop of horseradish or Dijon mustard.
Ingredients
Wild Harvested Venison, Contains less than 2%: Hawaiian Red Sea Salt, Cane Sugar (used to initiate fermentation), Pink Peppercorn, Water, Non-GMO Celery Powder, Sea Salt, Non-GMO Cherry Powder, Lactic Acid Culture, in a dye-free natural Beef Casing.
Summer Sausage Rösti with Herb Crème Fraîche by Ross Deutsch
Crisp, oven-finished russet potato rösti folded with , topped with a poached egg and drizzled with lemony dill–tarragon–parsley crème fraîche. Rustic comfort with refined brightness.